This form of menu is absolutely on trend for all types of gastronomy concepts. On one page, but not reduced to just one sheet, you present your guests with the food and drinks on offer. An attractive and practical clamp is used to hold the sheets in place.
The robust hardcover, the crease-resistant edges and closed edges as well as the easy-care surfaces ensure the card’s excellent durability. As usual, you can combine materials and colors as you wish and choose the format freely.
UMSCHLAG Hardcover in sturdy design, covered on both sides with high-quality material. A black or silver clamp is attached to the top edge of the front, which also holds several pages securely in place
CORNER PROTECTION Available in gold or silver, also without protective corners on request.
K2
K4
2 book screws
2 snaps
4 book screws
4 snaps
Board
Clasps
Clip card
Cord
Flat, black clip at the top with a width of 90mm
Flat, silver clip at the top with a width of 90mm
Insertion window
Invoice box
Lines
Magic
Magnetic rail at top
Magnetic rail at top & bottom
Magnetic rail left & right
Magnetic rail on the left
Ribbon
Silver clip centered at the top with a width of 65mm
Slit
Splint
Finishing for your card
If desired, our folders are also available with an individual logo embossing. The personal logo embossing gives your menu folder its own character and recognition value.
Thank you very much. The menus are very much in line with our wishes. We are totally satisfied with it.
We wish you a relaxing Sunday and a nice week, we are happy to answer any questions you may have,
Genießerhotel Sattlerhof
Victoria F., Reception
Thank you very much, I am very satisfied! LG from Vienna
Schimanszky RESTAURANT
Gabriele S.
The wine list has already arrived at the Clocktower and we are very excited about how great it turned out!
Thank you again for the great cooperation.
Clocktower Gastronomie GmbH
Robert L., Restaurant Manager
Thank you very much for sending the menus so quickly. I am very satisfied, the quality is excellent, I can highly recommend your product.